Testimonials

Mr Pourushasp F Karkaria - Principal Message

“ Learning is not just about literacy and numeracy; it is also about…character, morality, ethics and virtue.”

Today the role of D Y Patil International College is not only to pursue academic excellence but also to motivate and empower its students to be lifelong learners, critical thinkers and productive members of an ever changing global society. 

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Catering

The Boarding House is equipped to provide catering services to students and staffs, in School, the kitchen services are managed by Balaji Caterers and their highly experienced Production & Service team.The kitchen opens at 6.15am to provide breakfast for students from 7.00 am - 8.00 am.

The menu is planned on a 15 day cycle. Multi cuisine food is provided (a mixture of Indian and Continental dishes) and is planned to maintain variety and norms of nutritional value. Vegetarian and non-vegetarian food is prepared in designated kitchen areas and available at every meal. Special diets are provided for students & staff on medical advice when necessary. Student and staff eat together at lunch time in the dining hall which caters for around 200 people between 01:00 pm and 02:00 pm.