Testimonials

Anushka Mujumdar

My time at D Y Patil is filled with memorable moments with some awesome people I got to know there: the students and teachers. Every student I had the pleasure of meeting was unique in their own way which made the classroom all the more interesting but more so the friendships I made were those which will remain strong and last forever. The teachers are highly experienced and provide a great deal of support to every student. They are approachable and encourage you to push yourself to achieve your potential. Without their support and motivation, I wouldn’t have reached my goals. All in all, my journey with D Y Patil will be one I will cherish!

The best thing about the school is its faculty which has undoubtedly contributed to one of the best two years of my life. The small class sizes ensured personal attention from the teachers and helped build long-lasting friendships with my peers.

 

 
 
 
 
 
 

 

 
 
 
 

Catering

The Boarding House is equipped to provide catering services to students and staffs, in School, the kitchen services are managed by Balaji Caterers and their highly experienced Production & Service team.The kitchen opens at 6.15am to provide breakfast for students from 7.00 am - 8.00 am.

The menu is planned on a 15 day cycle. Multi cuisine food is provided (a mixture of Indian and Continental dishes) and is planned to maintain variety and norms of nutritional value. Vegetarian and non-vegetarian food is prepared in designated kitchen areas and available at every meal. Special diets are provided for students & staff on medical advice when necessary. Student and staff eat together at lunch time in the dining hall which caters for around 200 people between 01:00 pm and 02:00 pm.